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Free Download Foundations Of Bacteriology - Understanding Microbial Life Published 9/2024 MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz Language: English | Size: 2.59 GB | Duration: 5h 51m Applied Bacteriology in Medicine, Agriculture, and Industry- Bacterial Cell Structure: Anatomy and Function What you'll learn A comprehensive understanding of bacterial biology, from their structure to genetics. Mastery of bacterial culture and identification techniques. Insight into the mechanisms behind bacterial diseases and host interactions. An in-depth look at antibiotic resistance and the global challenges it presents. Practical knowledge on the applications of bacteriology in medicine, environmental science, and industry. Exposure to the latest research and future developments in bacteriology. Future Trends and Innovations in Bacteriology Applied Bacteriology in Medicine, Agriculture, and Industry Environmental Bacteriology: Role in Ecosystems Antibiotics and Resistance: A Global Health Threat Pathogenic Bacteria: Disease Mechanisms and Immunity Bacterial Identification Techniques Requirements Basic understanding of biology (cell biology, genetics) is helpful but not required. No prior knowledge of bacteriology is needed. This course is designed to build from the basics to more advanced topics. Description Bacteriology, the study of bacteria, is a cornerstone of microbiology and plays an essential role in fields such as medicine, environmental science, and biotechnology. This course provides a comprehensive exploration of bacterial structure, function, genetics, and their interactions with humans and the environment. Students will gain a deep understanding of bacterial identification techniques, antibiotic resistance mechanisms, and the role of bacteria in health and disease. Whether you're a beginner or someone with a foundational understanding of microbiology, this course will enhance your knowledge and skill set in bacteriology.Detailed Course Outline:Introduction to Bacteriology: History, development, and significance of bacteriology in modern science.Bacterial Cell Structure and Function: Detailed study of bacterial anatomy-cell walls, membranes, pili, flagella, and their respective functions.Bacterial Growth and Reproduction: Processes like binary fission, growth phases, and factors influencing bacterial growth.Microbial Genetics: Gene regulation, DNA replication in bacteria, plasmids, transposons, and bacteriophages.Bacterial Identification Techniques: Methods such as Gram staining, culture techniques, PCR, and sequencing.Pathogenic Bacteria and Host Interaction: Understanding bacterial pathogenesis, virulence factors, and human immune response.Antibiotic Resistance: Mechanisms of resistance, impact on global health, and the development of new treatment strategies.Environmental Bacteriology: The role of bacteria in ecosystems, including nitrogen fixation, decomposition, and water purification.Applied Bacteriology: Bacterial applications in biotechnology, medicine, and agriculture.Current Research and Future Trends: Exploration of cutting-edge research and future directions in bacteriology. Overview Section 1: Introduction Lecture 1 Introduction Lecture 2 BACTERIOLOGY: HISTORICAL INTRODUCTION Lecture 3 From Spallanzani to Schultze: Experiments on Spontaneous Generation Lecture 4 Early Medical Discoveries (1842- 1845) Section 2: Bacteria Lecture 5 Putrefaction and Fermentation Lecture 6 Early Theories of Disease and Microorganisms Lecture 7 Bacteria and the Plant Kingdom Section 3: MORPHOLOGY Lecture 8 MORPHOLOGY Lecture 9 Metachromatic Granules Lecture 10 Cell Forms Lecture 11 Cell Groupings Lecture 12 Classification Section 4: GENERA OF ORDERS D AND E Lecture 13 GENERA OF ORDERS D AND E Lecture 14 Genera Conservanda Lecture 15 PHYSIOLOGY Section 5: Environment Effect on Bacteria Lecture 16 Light's Effect on Bacteria Lecture 17 Chemical Environment and Food Relationships Lecture 18 Chemical Environment Section 6: Physiologic al Activities Lecture 19 Physiologic al Activities Lecture 20 Physiological Activities: Putrefaction of Proteins Lecture 21 Bacterial Oxidation of Phosphorus Compounds Lecture 22 Physiological Activities: Production of Acids Lecture 23 OXIDATION Lecture 24 Physiological Activities: Production of Enzymes Section 7: PRODUCTION OF TOXINS - DISINFECTION Lecture 25 PRODUCTION OF TOXINS Lecture 26 DISINFECTION-- STERILIZATION-- DISINFECTANTS Lecture 27 Steam for Sterilization and Disinfection Lecture 28 Effect of Light on Bacteria Lecture 29 DISINFECTION AND STERILIZATION (CONTINUED) Lecture 30 Alcohol as a Preservative and Disinfectant Lecture 31 DISINFECTION AND STERILIZATION (CONTINUED) Lecture 32 PRACTICAL STERILIZATION AND DISINFECTION Section 8: THE STUDY OF BACTERIA Lecture 33 THE STUDY OF BACTERIA Lecture 34 Bacterial Growth and H Ion Concentration Lecture 35 Agar Medium Lecture 36 Methods Of Using Culture Media Lecture 37 Deep Culture Tubes for Anaerobic Growth Lecture 38 ISOLATION OF BACTERIA IN PURE CULTURE Section 9: Study of Individual Bacteria: Staining Lecture 39 Study of Individual Bacteria: Staining Lecture 40 Common Stains from Dyes Lecture 41 Staining of Spores in the Rod Lecture 42 Study of the Physiology of Bacteria Section 10: Broth Culture Analysis Lecture 43 Broth Culture Analysis Lecture 44 Animal Inoculation Section 11: Introduction to Pathogenic Bacteriology Lecture 45 Introduction to Pathogenic Bacteriology Lecture 46 Pathogenic Bacteria Outside the Body Lecture 47 Paths of Entrance of Pathogenic Organism Lecture 48 PATHS OF ELIMINATION OF PATHOGENIC MICRÖORGANISMS Section 12: IMMUNITY Lecture 49 IMMUNITY Lecture 50 THEORIES OF IMMUNITY Section 13: RECEPTORS Lecture 51 Receptors of the First Order Lecture 52 Receptors of the Second Order: Agglutinins Lecture 53 PRECIPITINS Lecture 54 RECEPTORS OF THE THIRD ORDER Section 14: AMBOCEPTORS Lecture 55 AMBOCEPTORS Lecture 56 COMPLEMENT FIXATION TEST Lecture 57 PHAGOCYTOSI S--OPSONINS Lecture 58 ANAPHYLAXIS Section 15: DESCRIPTIVE CHART--SOCIETY OF AMERICAN BACTERIOLOGIST S Lecture 59 A TABULATION OF ANTIGENS AND ANTIBODIES AS AT PRESENT RECOGNIZED Lecture 60 DESCRIPTIVE CHART--SOCIETY OF AMERICAN BACTERIOLOGIST S Undergraduate students in microbiology, biology, biotechnology, and medical sciences.,Medical and health professionals looking to refresh or deepen their knowledge of bacteriology.,Laboratory technicians interested in advancing their understanding of bacterial identification and antibiotic resistance.,Environmental scientists studying microbial interactions in ecosystems.,Anyone with an interest in understanding bacteria and their effects on health and the environment. 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