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Free Download Level 2 Food Hygiene & Safety For Catering (2024) Published 9/2024 MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz Language: English | Size: 533.02 MB | Duration: 1h 0m Gain Essential Knowledge in Food Hygiene & Safety for Catering to Deliver Safe Dining Experiences. What you'll learn Understand the fundamental concepts and principles of food safety and hygiene, and recognize their critical importance in public health. Be informed about the legal frameworks and regulations that ensure compliance with food safety and hygiene standards. Learn why microbiology is essential in maintaining food safety and preventing foodborne illnesses. Identify the causes of food contamination, food poisoning, and food allergies, along with preventive measures to mitigate these risks. Understand effective inventory management techniques, waste management practices, and the role of freezing and refrigeration in food preservation. Acknowledge the responsibilities of food handlers in food service and the best practices they should adopt to ensure safety and hygiene. Requirements There are no special requirements to enroll in this course; parti[beeep]nts just need to have a willingness to learn about food safety and hygiene. Enthusiasm for the subject will enhance the learning experience. Description An updated Food Hygiene & Safety for Catering certificate is a must for all commercial food handlers. This catering food safety and hygiene course is specially designed with a strong focus on good practices and legislative standards. It ensures that you are well-prepared to handle, prepare, and serve food in a safe and hygienic manner.Knowing the safety precautions and statutory requirements is essential if you are an aspiring caterer or work in the catering industry as a catering assistant, cook, chef, food server, waiter, or in any catering role. Our Food Hygiene & Safety for Catering course deeply emphasizes the basic principles and importance of food safety and hygiene.Course HighlightsIn this Food Hygiene & Safety for Catering course, you will discover topics about microbiology, its role, and the major microorganisms responsible for food contamination and food poisoning. Additionally, you'll learn protective measures against food contamination, food poisoning, indigestion, food allergy, and food-related side effects.To be informed about all the latest and existing legislative regulations is one of the first crucial steps catering professionals must be aware of. For your convenience, this Food Hygiene & Safety for Catering course covers crucial sections of:Food Safety Act 1990Food Standard Act 1999Food Safety and Hygiene Legislation 2013Furthermore, you'll gain insights into the Food Information Amendment, also known as Natasha's Law, which protects food allergy sufferers.The Food Hygiene & Safety for Catering course encompasses essential modules that equip you with critical knowledge and practical skills for a successful career in the catering industry. You'll delve into effective inventory management techniques to ensure food freshness and minimize waste, emphasizing the importance of tracking stock levels and implementing first-in-first-out practices. The course covers the four key steps in safe food preparation-cleaning, separating, cooking, and chilling-highlighting the necessity of hygiene to prevent cross-contamination. You'll learn about the specific temperature requirements for various types of food, focusing on safe cooking and holding temperatures to avoid foodborne illnesses. Additionally, the waste management module explores responsible disposal practices and sustainability strategies to minimize environmental impact. Techniques for freezing and refrigeration will be covered, teaching you how to store food properly to maintain its quality and extend its shelf life. Finally, you'll discover best practices for serving food safely and efficiently, ensuring cleanliness and temperature control from the kitchen to the customer. By mastering these topics, you'll gain a comprehensive understanding of food safety and hygiene essential for any catering professional.Why You Should Take This CourseComprehensive Knowledge: Acquire essential knowledge of food safety principles that every catering professional should know.Legislative Awareness: Stay up-to-date with food safety laws that affect your role in catering.Food Allergy Awareness: Learn how to accommodate and protect food allergy sufferers, ensuring safe catering practices.Practical Skills: Implement effective protective measures against food contamination and poisoning.Career PathwaysCompleting the Food Hygiene & Safety for Catering course can lead to numerous career opportunities in the thriving catering industry, worth over £4.4 billion and featuring more than 6,901 businesses. Potential career pathways include:Catering ManagerFood Safety OfficerChefFood Service SupervisorRestaurant ManagerCatering AssistantEnroll NowSo, are you ready to equip yourself with professional catering skills and join the industry worth 4.4 billion GBP and more than 6,901 catering businesses? Enrol this food safety and hygiene course for catering now and stay ahead of the competition. Don't miss out-secure your place today! Overview Section 1: Fundamentals of Food Hygiene and Safety Lecture 1 Introduction to Food Hygiene and Food Safety Lecture 2 Food Safety Laws Lecture 3 Natasha's Law for Labelling Foods Section 2: Understanding Food Hazards Lecture 4 Microbiology in Food Safety Lecture 5 Food Poisoning, Contamination and Illness Lecture 6 How to Prevent Food Hazards Section 3: Practical Hygiene Practices Lecture 7 Hygiene and Safety in Food Preparation Lecture 8 Hygiene for Food Serving and Food Handlers Catering Staff: Ideal for chefs, kitchen assistants, and food handlers seeking to improve their food safety knowledge.,Restaurant Management: Suitable for restaurant managers and supervisors responsible for ensuring safe food practices in their establishments.,Food Service Professionals: Perfect for anyone involved in food preparation and service, including servers and catering coordinators.,New Employees: Beneficial for new hires in the catering sector looking to understand essential hygiene and safety standards.,Anyone Seeking Certification: Great for individuals looking to obtain a recognized qualification in food hygiene to advance their careers in the food industry. 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Free Download Master the Egyptian Food - Create Gourmet traditional plates Published 9/2024 Created by Ghada Magdy MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch Genre: eLearning | Language: English | Duration: 9 Lectures ( 32m ) | Size: 704 MB Master the Egyptian Koshary: Create a Gourmet 70-dollar Plate at Home for Pennies within 30 minutes. What you'll learn: Cook Egyptian cuisine Master the Art of Cooking Authentic Egyptian Koshary Understand Key Egyptian Ingredients and Substitutes Create Delicious Koshary with Perfect Balance of Flavors Present Koshary in a Gourmet Style at Home Requirements: No previous knowledge is required. Description: Master the Art of Koshary: Create a $70 Gourmet Plate in Just 30 Minutes!Welcome to "Koshary: The Ultimate Egyptian Street Food Experience!" This course invites you on a culinary journey to create one of Egypt's most beloved dishes-Koshary. In just 30 minutes, you'll learn how to transform this humble street food into a gourmet masterpiece that will impress your family and friends.What You Will Learn:The Origin of Koshary: Discover the rich history and cultural significance of this iconic dish, rooted in Egyptian tradition.Nutritional Insights: Understand the nutritional benefits of Koshary, including its balance of carbohydrates, proteins, and essential vitamins, making it a wholesome choice for any meal.Detailed Ingredient Breakdown: Get familiar with the ingredients, including rice, lentils, pasta, and the unique spices that create the perfect flavor profile. We'll cover quantities and preparation techniques to ensure your dish turns out perfect every time.Fast Preparation Overview: Learn the step-by-step process to efficiently prepare each component of Koshary-from cooking the lentils and rice to frying the onions and making the signature tomato sauce. This section will guide you through the timing and methods to keep your cooking organized.Gourmet Plating Techniques: Finally, we'll show you how to plate your Koshary beautifully, transforming it into a restaurant-quality dish that looks as good as it tastes.Course Features:Hands-On Cooking: Follow along with easy-to-understand video tutorials that break down each step of the process.Expert Tips: Gain insights on how to customize Koshary to suit your taste preferences, including options for additional toppings and spice levels.Supportive Community: Join a community of fellow food enthusiasts where you can share your creations and get feedback.Whether you're a seasoned chef or a curious beginner, this course will empower you to create an unforgettable Koshary dish that brings a taste of Egypt into your kitchen. Enroll now and embark on this delicious culinary adventure! Who this course is for: This course is designed for Mommy looking for a new food idea to their family. This course is designed for a chief who wants to discover a new culture. This course is designed for everyone who wants to experience the traditional Egyptian cuisine. Homepage https://www.udemy.com/course/master-the-egyptian-food-create-gourmet-traditional-plates/ Rapidgator https://rg.to/file/cdc07a096b58a937a7e6742afd82b6ff/wpjgn.Master.the.Egyptian.Food.Create.Gourmet.traditional.plates.rar.html Fikper Free Download https://fikper.com/kcblTsxbVR/wpjgn.Master.the.Egyptian.Food.Create.Gourmet.traditional.plates.rar.html No Password - Links are Interchangeable

Free Download Chinese food Classics Learn to Cook Like a Pro Published 9/2024 Created by Funray fan MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch Genre: eLearning | Language: English | Duration: 17 Lectures ( 1h 0m ) | Size: 1.26 GB Tutorials for the Most Famous Chinese Dishes What you'll learn: Master the recipe for all required seasonings Master the entire process of making vurious famous Chinese foods Understand how to cooking Knowing how to make side dishes Requirements: No experience required Description: Welcome to this comprehensive course on Chinese cuisine! Whether you're a beginner or an experienced home cook, this course is designed to help you master the art of preparing some of the most beloved and iconic Chinese dishes. We'll guide you step-by-step through each recipe, from choosing the right ingredients to mastering cooking techniques, and finally to achieving perfect presentation. Learn to make classics like Kung Pao Chicken, Mapo Tofu, Sweet and Sour Pork, General Tso's Chicken ,Pineapple Sweet and Sour Pork, and more, all from scratch. You'll also gain insights into the unique flavors and regional variations that make Chinese cuisine so diverse and exciting. This course covers not only the fundamentals of Chinese cooking but also tips and tricks to elevate your skills and creativity in the kitchen. The tutorial includes the entire cooking process and detailed recipes. Whether you're a beginner or a seasoned cook, you'll learn to master these most famous Chinese dishes. By the end of this journey, you'll have the confidence and expertise to recreate authentic restaurant-quality dishes, impressing your customers or friends with your culinary skills. Enroll now to embark on a delicious adventure and bring the flavors of China to your own table. Happy cooking! Who this course is for: foodie Restaurant owner chef Gourmet enthusiast Homepage https://www.udemy.com/course/chinese-food-classics/ Rapidgator https://rg.to/file/4fc59b32a445ff2a2e691ff4d86f254a/gcsyh.Chinese.food.Classics.Learn.to.Cook.Like.a.Pro.part1.rar.html https://rg.to/file/87acc531ab436b44e1628650e637ad3c/gcsyh.Chinese.food.Classics.Learn.to.Cook.Like.a.Pro.part2.rar.html Fikper Free Download https://fikper.com/5Ia2FsQGui/gcsyh.Chinese.food.Classics.Learn.to.Cook.Like.a.Pro.part1.rar.html https://fikper.com/y0sbeEEX1x/gcsyh.Chinese.food.Classics.Learn.to.Cook.Like.a.Pro.part2.rar.html No Password - Links are Interchangeable

Vegan Food & Living - October 2024 English | 100 pages | True PDF | 61.4 MB Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level. [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/6zlhiijlx4jv https://rapidgator.net/file/13bedc3fd8b682f7260a6b17fad51ce4/ https://turbobit.net/kdwi8mbfql9t.html

The Observer Food Monthly - 15 September 2024 English | 36 pages | PDF | 35.7 MB The Observer Food Monthly, The Observer's monthly food magazine. [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/jlz6h507qbrd https://rapidgator.net/file/de729b934f89bb8b106a07589aecbb33/ https://turbobit.net/vvd44ptfayrr.html

BBC Good Food UK - October 2024 English | 142 pages | True PDF | 108.8 MB Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice. [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/wwnz6vh6kl20 https://rapidgator.net/file/dc6abdb0af5255cc605cd3af877c3715/ https://turbobit.net/pyevki4lh4ku.html

Taste of Sea Food - Croatia - 8 September 2024 English | 60 pages | True PDF | 31.5 MB Seafood cookbooks from around the world offer a diverse range of recipes, techniques, and cultural perspectives on how to prepare and enjoy seafood. These cookbooks often feature regional specialties, showcasing the unique flavors and cooking methods of various coastal regions. For example, a Mediterranean seafood cookbook might highlight dishes such as grilled octopus with lemon and herbs or Sicilian-style swordfish with capers and olives. In contrast, a seafood cookbook from Japan could feature recipes for sushi, sashimi, or miso-marinated black cod. Seafood cookbooks also often provide helpful information on selecting and preparing seafood, including advice on how to cook shellfish such as clams or mussels. Additionally, many cookbooks offer creative ideas for pairing seafood with different sauces, vegetables, or grains. Overall, seafood cookbooks offer a wealth of culinary inspiration for anyone looking to expand their cooking repertoire and explore the flavors of the sea. [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/5dr4t737nhub https://rapidgator.net/file/d624a815e479ce4f8ed0d620f1501cba/ https://turbobit.net/7neq9qmguer9.html

Food & Beverage Reporter - September 2024 English | 52 pages | True PDF | 27.0 MB Food & Beverage Reporter (FBR) is one of South Africa's leading B2B magazines, with a track record of more than 25 years in the industry. With thought leadership and in-depth coverage of technical topics, news, and local and international developments across the foodbev and allied industries, the magazine caters for South Africa and neighbouring countries. FBR also carries a specialist Packaging& Processing Reporter section in each issue, exploring technology, ideas, and trends in these key segments of the food chain. In response to changing readership trends we offer a fully digitized publication, with both Apple and Android apps In March each year, FBR's annual Supplier Directory is distributed both in print and online versions providing you with a handy guide to local suppliers and service providers on the continent. [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/y1pqcgwt2tp2 https://rapidgator.net/file/32a3667aa879526a3d4ab70cb7e35f27/ https://turbobit.net/mozo0rgbfh7v.html

Free Download The (Good) Food Solution: A Shame-Free Nutritional Journey to Food Freedom, Spiritual Nourishment, and Whole-Body Health (Audiobook) English | ASIN: B0D5ZWJ3BG | 2024 | 4 hours and 11 minutes | M4B@128 kbps | 232 MB Author: Meredyth Fletcher Narrator: Meredyth Fletcher Get to know your body by discovering how good food can be! God gave you one physical body so you can live, move, and breathe, and He gave you a vital resource to fuel it-food. But because of damaging diet culture and pervasive body-shaming messages, it can be hard to have a relaxing, enjoyable relationship with food. The (Good) Food Solution will help you shift any distorted perceptions on food to see it as a gift from God to nourish your body, rather than a burden. This journey isn't about trying the next fad diet or seeking a quick fix-it's about finding the right balance for you. God gave you a good body, and it's up to you to give it what it needs. With Meredyth as your trustworthy guide, The (Good) Food Solution offers a shame-free invitation to bring Jesus into your most vulnerable places, take back your health, and experience food and body freedom for good. Rapidgator https://rg.to/file/c7351a4ca8b87bf39d078ff449f276c1/dmmid.rar.html Fikper Free Download https://fikper.com/qcZnswvGMV/dmmid.rar.html Links are Interchangeable - No Password - Single Extraction

Free Download More, Please: On Food, Fat, Bingeing, Longing, and the Lust for ""Enough"" (Audiobook) English | ASIN: B0C928GMB4 | 2024 | 6 hours and 56 minutes | M4B@128 kbps | 384 MB Author: Emma Specter Narrator: Erin deWard An unflinching and deeply reported look at the realities of binge-eating disorder from a rising culture commentator and writer for Vogue. Millions of us use restrictive diets, intermittent fasting, IV therapies, and Ozempic abuse to shrink until we are sample-size acceptable. But for the 30 million Americans who live with eating disorders, it isn't just about less. More, Please is a chronicle of a lifelong fixation with food-its power to soothe, to comfort, to offer a fleeting escape from the outside world-as well as an examination of the ways in which compulsory thinness, diet culture, and the seductive promise of "wellness" have resulted in warping countless Americans' relationship with healthy eating. Melding memoir, reportage, and in-depth interviews with some of the most prominent and knowledgeable commentators currently writing about food, fatness, and disordered eating-Virginia Sole-Smith, Virgie Tovar, Aiyana Ishmael, Leslie Jamison, and others-Emma Specter explores binge-eating disorder as both a personal problem and a societal one. In More, Please, she provides a context, a history, and a language for what it means to always want more than you'll allow yourself to have. Rapidgator https://rg.to/file/15c34bcbc606cf7598eff42f246795db/is0j1.rar.html Fikper Free Download https://fikper.com/UHd24HnIcK/is0j1.rar.html Links are Interchangeable - No Password - Single Extraction

Free Download Live Nourished: Make Peace with Food, Banish Body Shame, and Reclaim Joy (Audiobook) English | ASIN: B0CWMR5D7H | 2024 | 6 hours and 50 minutes | M4B@128 kbps | 384 MB Author: Shana Minei Spence Narrator: Shana Minei Spence Reject diet culture, achieve a healthy relationship with food, and nourish your body and soul with this book from registered dietitian, nutritionist, and creator behind the Instagram @TheNutritionTea, Shana Spence. In Live Nourished, Shana Spence starts by exposing diet culture for what it is: a patriarchal, capitalist mindset that is engrained in countless aspects of our society, and that keeps us from living healthily and joyfully. It's a systemic belief that equates fitness, health, and thinness with worth and assigns food a moral value. And it's a belief that pervades our society. Spence's arguments will open your eyes to the insidiousness of this mindset, which coopts the way that we speak, we eat, we move, and live our lives. Through a takedown of diet culture in all its forms, Spence explains why diets don't work, and provides you with the courage and the knowledge needed to prioritize nourishing the body and soul. To get there, Spence walks you through healing your relationship with food. Touching on concepts like intuitive eating and health at any size, Live Nourished provides you with a roadmap towards eating, moving, and living in a way that works for you. Spence's thesis is simple: If we can learn to separate ourselves and our worth from diet culture, we can learn how to eat when we're hungry, meet our body's unique needs, and discover which foods give us pleasure-all while nourishing our bodies and souls in the process. Rapidgator https://rg.to/file/ac68d4595d3c404af13b91c950d01a97/6ijt2.rar.html Fikper Free Download https://fikper.com/Zh9kVGVjVZ/6ijt2.rar.html Links are Interchangeable - No Password - Single Extraction

Free Download Amy Bruni (Author, Narrator), Julie Tremaine, "Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places" English | ASIN: B0CNDRYKQ2 | 2024 | MP3@64 kbps | ~04:41:00 | 129 MB Read by the author. Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place. Whether you're in the mood for Lizzie Borden's meatloaf or want to serve up spooky prison stories along with sugar cookies from Alcatraz, Food to Die For is your guide to ghoulish gastronomy. One of America's favorite ghost hunters, Amy Bruni takes you to mysterious hotels, eerie ghost towns, and possessed pubs in this delightfully sinister collection of stories and recipes. Each of the nearly 60 locations in Food to Die For includes: * Vintage photographs and charmingly creepy stories rooted in history * A noteworthy recipe associated with the people or place * Full-color, captivating, and hauntingly styled food photos to inspire a killer kitchen experience Enjoy creepy recipes like: * Southern Fried Chicken from the Missouri State Penitentiary * Sheboygan Asylum Caesar Salad * Cornbread inspired by the Villisca Axe Murder House * Absinthe Frappé from the Old Absinthe House * Ernest Hemingway's Bloody Mary from Hemingway Home & Museum * Vegetable Soup from Waverly Hills Sanatorium This terrifyingly tasty cookbook will bewitch anyone who: * Has a taste for the paranormal and a hunger to try new foods * Loves history, travel, and culinary curiosities * Enjoys entertaining guests in unique and memorable ways * Would get goosebumps making a recipe written 300 years ago History buffs, thrill-seekers, and foodies will all get shivers seeing the past come to life with every enchanted recipe and delicious tale from Food to Die For. Rapidgator https://rg.to/file/931c075ab220ed0f1ad86e0b15d121f4/hoier.Food.to.Die.For.Recipes.and.Stories.from.Americas.Most.Legendary.Haunted.Places.Audiobook.rar.html Fikper Free Download https://fikper.com/r7kIvoncpY/hoier.Food.to.Die.For.Recipes.and.Stories.from.Americas.Most.Legendary.Haunted.Places.Audiobook.rar.html Links are Interchangeable - No Password - Single Extraction

Free Download Sue Van Raes, Leanne Woodward (Narrator), "Food and Freedom: Discover Your Personal Recipe to Eat, Think, and Live Well" English | ASIN: B0D484LSF6 | 2024 | MP3@64 kbps | ~08:52:00 | 244 MB EIGHT LIFE-CHANGING STEPS TO MAKE PEACE WITH YOUR PLATE After working with thousands of clients over two decades, functional nutritionist and food psychology specialist Sue Van Raes knows that food is not just about food. More than ever, our relationship with food highlights other areas of our lives that need our love and attention. Her eight-step system combines the latest science and psychology with practical guidance to help anyone learn to cultivate self-trust based on their bodily sensations and organic intelligence. Food and Freedom is a journey to reclaiming your wholeness and experiencing more mindfulness, personal fulfillment, and pleasure with food and in life. This trustworthy guide is rich with personal memoir, inspiring case studies from clients, soulful teachings, self-study prompts, nourishing recipes, and techniques to support biochemistry, satiation, and metabolic health. It will help you create body compassion and give you the confidence to show up in life as who you truly are, remedy emotional eating, and prosper with embodied self-care. Rapidgator https://rg.to/file/ce3a8a976847a743092e7a678817b4fb/8ly6q.Food.and.Freedom.Discover.Your.Personal.Recipe.to.Eat.Think.and.Live.Well.Audiobook.rar.html Fikper Free Download https://fikper.com/AVok1rTvEs/8ly6q.Food.and.Freedom.Discover.Your.Personal.Recipe.to.Eat.Think.and.Live.Well.Audiobook.rar.html Links are Interchangeable - No Password - Single Extraction

Free Download Desi Delicacies: Food Writing from Muslim South Asia by Claire Chambers, Seetal Iyer, Audible Studios English | June 07, 2023 | ISBN: B0BKCKJBM7 | 8 hours and 42 minutes | M4B 64 kbps | 237 Mb A delectable anthology of food writing exploring the histories and cultures of Muslim South Asia. Contributors include Nadeem Aslam, Rana Safvi, Tabish Khair, Annie Zaidi, Sarvat Hasin, Tarana Husain Khan, Sadaf Hussain, Rosie Dastgir, and others. The kitchen is often the heart of South Asian homes. Muslim South Asian kitchens, in particular, are the engines of an entire culture. The alchemy that takes place within them affects nations and economies, politics and history, and of course human relationships. There is proof of it in Desi Delicacies, Claire Chambers' anthology of essays, stories and recipes supplied by some of the region's most well-loved writers, historians and chefs. An unexpected revelation awaits Nadeem Aslam in a London restaurant as he yearns for a special delicacy from Pakistan. Rana Safvi recounts the history of Awadhi cooking and the origins of qorma, while Sadaf Hussain tells us how the samosa came to be paired with chai and of his own newly found love for the beverage. Tabish Khair examines our attitudes towards food that is 'jootha'. Death comes with an aftertaste of taar roti for the protagonist of Tarana Husain Khan's story set in Rampur. Gulla puts his heart into making the perfect nadroo yakhni but is taken aback by a hairy surprise in Asiya Zahoor's 'The Hairy Curry'. A multitude of flavours blend with love, joy, grief, regret and nostalgia in this book which is not only a beautiful collection of food writing, but also a rich helping of the histories and cultures of Muslim South Asia and its diasporas. With a foreword by Bina Shah and an afterword by Siobhan Lambert-Hurley Rapidgator https://rg.to/file/5446a644d3e1f55990aaeef13c687f45/1qez0.rar.html Fikper Free Download https://fikper.com/AIfh6Escfl/1qez0.rar.html Links are Interchangeable - No Password - Single Extraction

epub | 21.92 MB | English| Isbn:9781845338701 | Author: Thiago Castanho, Luciana Bianchi | Year: 2014 Description: Category:Cookbooks, Food & Wine, International Cooking, South American & Latin American Cooking, Cooking, Brazilian, South American and Latin American->Other https://ddownload.com/ip70mo39h34e https://rapidgator.net/file/4bb3e0c53adc87f2507b0d26d3d8b924/ https://turbobit.net/ok6nsdwh0wtg.html

LCBO Food & Drink - Early Summer 2021 English | 148 pages | True PDF | 36 MB https://rapidgator.net/file/a53ab6876c97e583b4c434c15d05c7ef/ [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/sghvvgqd8kn5 https://nitroflare.com/view/CBD1575CCC80D46/

LCBO Food & Drink - Autumn 2021 English | 198 pages | True PDF | 99 MB https://rapidgator.net/file/7cac12b876e58b2174ce71fa54d606b2/ [img=https://ddownload.com/images/promo/banner_240-32.png] https://ddownload.com/algmd1xg9kgr https://nitroflare.com/view/8AC88D278F49E24/

BBC Good Food Middle East - September 2024 English | 132 Pages | True PDF | 20 MB https://rapidgator.net/file/301aeef5f41fce3b5a64be3b817ee0c1/ https://nitroflare.com/view/19CAA3638795FD9/

Easy Food Ireland - Autumn 2024 English | 118 pages | True PDF | 119.3 MB easyFood is Ireland's No. 1 food magazine. Each issue is jam-packed with tried-and-tested recipes, tips, tricks, and more from our test kitchen team. Expect recipes, guides and inspiration for; quick and easy dinners; healthy cooking and baking; sweet treats and desserts; and creative dishes for when you've got the time to spend in your kitchen. Plus, discover what's new on the food scene, and get exclusive recipes from the latest cookbooks. Tuck in and enjoy! https://rapidgator.net/file/bdf60e5c1579945f1fb8f1efd7c17e09/ https://nitroflare.com/view/70B5F6B7AF2CD9E/

Food & Wine USA - September 2024 English | 116 pages | True PDF | 153.4 MB Food & Wine toasts the global epicurean experience. Every issue brings you mouthwatering recipes packed with fresh, seasonal ingredients that'll wow everyone. Discover the latest mustvisit foodie destinations and Chef tested tips and techniques for faster and more flavorful meals. Plus, get food & wine pairings from the pros and cocktail recipes that will add spirit to any gathering. Subscribe today and join your community of Food & Wine lovers! https://rapidgator.net/file/4dca85be3fb5917eb87ab739356e836e/ https://nitroflare.com/view/6E84A0EC63F2669/

BBC Good Food UK - September 2024 English | 142 pages | True PDF | 107.1 MB Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice. https://rapidgator.net/file/ede3f928ec0118a897de435773b86c35/ https://nitroflare.com/view/7BF576244DE469D/

The Observer Food Monthly - 18 August 2024 English | 38 pages | PDF | 46.2 MB The Observer Food Monthly, The Observer's monthly food magazine. https://rapidgator.net/file/a14db4b57c335e5cfc44c3e8fd17a0e0/ https://nitroflare.com/view/6B7BDCB256BF995/

Cocktails & Party Food, 2024 English | 100 pages | PDF | 33.81 MB https://rapidgator.net/file/cffd97dc84946a3687aebbf90fd8b764/ https://nitroflare.com/view/7B0FE738E720291/

epub | 9.75 MB | English | Isbn:9780804137942 | Author: Alice Randall, Caroline Randall Williams | Year: 2015 About ebook: Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family : A Cookbook Category:Cookbooks, Food & Wine, Social Sciences, African Americans, U.S. Cooking, African Americans - General & Miscellaneous, Cooking for Special Diets, African American Cooking, Cooking for Better Health, General & Miscellaneous U.S. Cooking, Better health->Recipes, Cooking->Soul food https://rapidgator.net/file/ebe1e08a4f73a02fce7df4a782354e31/ https://nitroflare.com/view/2A115EE6C021E28/

Free Download More, Please: On Food, Fat, Bingeing, Longing, and the Lust for "Enough" - [AUDIOBOOK] mp3 | 190.55 MB | Author: Emma Specter | Year: 2024 Description: Category:Biography, Social Sciences, Medical Figures & Patient Narratives, Women's Studies, Patient Narratives, Mental/Psychological Disorder Patients - Biography, Women's Health, Reproductive & Body Issues Download Link: https://nitroflare.com/view/D6315195E2DE35F/ https://rapidgator.net/file/07382a11e570705773e4f1808fcde1e2/